About Us

Ever since the Moghuls over 500 years ago, the first lot of flavours were Pistachio, Mango & Rose. Although today there is an abundant variety of flavours in the market we have chosen the above perennial flavours as our core signature flavours. Karma Kulfi is a frozen dairy dessert, creamier and denser than ice cream.

Karma Kulfi began as a dream to share the authentic taste of traditional Kulfi with the rest of Australia. Our journey started with a simple belief – that the best desserts are those that stay true to their roots. With this in mind, we set out to create a range of Premium Ice Creams that would not only delight the palate but also carry forward the rich culinary heritage. Today, Karma Kulfi is more than just a dessert brand – it’s a testament to our commitment to tradition, quality, and the joy of shared experiences.

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Crafting Culinary Delights

At Karma Kulfi, we believe that the secret to a great dessert lies in its ingredients and the care with which it is made. That’s why we use only the finest ingredients in our premium ice creams, handpicked for their superior taste and quality. Each Karma Kulfi is carefully crafted by our skilled artisans, who bring together traditional recipes and modern techniques to create a dessert that is as beautiful as it is delicious. From the nutty richness of Pistachio to the exotic sweetness of Mango and the delicate floral notes of Rose, each of our flavours is a celebration of the diversity and richness of traditional dessert.

A Commitment to Quality

Quality is at the heart of everything we do at Karma Kulfi. We are committed to maintaining the highest standards in every aspect of our business, from the ingredients we use to the way we serve our customers. Our Premium Ice Creams are made without any artificial colours, flavours or preservatives and are Gluten and Egg free. This ensures a dessert experience that is as natural as it is delightful. When you choose Karma Kulfi, you’re not just choosing a dessert – you’re choosing a commitment to quality that is second to none.

Our Values

At Karma Kulfi, our values are the guiding principles that shape everything we do. We believe in:
  1. Constant innovation
  2. Proactive
  3. Continuous improvement
  4. Intense customer focus
  5. Environmentally focused sustainability
  6. Safety
  7. Hygiene
  8. GMP – Good Manufacturing Practices
  9. Quality
  10. Community – Social Consciousness

Authenticity: We are committed to preserving the authentic taste and texture of traditional Kulfi, using recipes that have been passed down through generations.

Quality: We use only the finest ingredients in our premium ice creams, ensuring a superior dessert experience with every bite.

Craftsmanship: Each Karma Kulfi is carefully crafted by our skilled artisans, reflecting our commitment to excellence and attention to detail.

Sustainability: We strive to source our ingredients responsibly and reduce our environmental impact wherever possible.

Our Vision

Our vision for Karma Kulfi is to become a globally recognised brand synonymous with authentic Kulfi.

We envision a future where our premium ice creams are enjoyed by people all over Australia, bringing them a taste of our rich culinary heritage.

We aim to achieve this by staying true to our values of authenticity, quality, and craftsmanship, and by continuously innovating to create new and exciting flavours that delight our customers.

Our Mission

  1. To create premium & innovative dessert products
  2. Offer exceptional and totally focused customer service
  3. Build long term relationships with all stakeholders

Our mission at Karma Kulfi is to bring the authentic taste of traditional Kulfi to the rest of Australia. We aim to create a dessert experience that is not only delicious but also carries forward our rich culinary heritage.

We are committed to maintaining the highest standards of quality and craftsmanship in every Karma Kulfi we make, ensuring a dessert experience that is as natural as it is delightful.